Matsuyama is a city located on the island of Shikoku, and is known for its historic castle, hot springs, and literary history.

Japanese cuisine is a reflection of the country's geography, climate, and culture, and is influenced by a variety of factors including Buddhist dietary restrictions, seasonal availability of ingredients, and regional traditions

Japan is home to many UNESCO World Heritage Sites, including the historic monuments of ancient Kyoto and the island of Itsukushima Shrine.