Sushi, a dish made with vinegared rice and various fillings such as raw fish or vegetables, is one of the most famous Japanese foods and has become popular around the world.

Japan has a rich cultural heritage, including traditional arts such as calligraphy, pottery, and ikebana (flower arrangement).

Judo, a martial art that emphasizes throws and grappling techniques, was developed in Japan in the late 19th century and has become a popular sport around the world.