Wagyu beef, a type of high-quality beef that is known for its marbling and tenderness, is a popular ingredient in Japanese cuisine.

Shabu-shabu, a dish made with thinly sliced beef or pork that is cooked in a hot pot, is a popular Japanese dish that is often served with various dipping sauces.

Japanese automakers are known for their high-quality vehicles, with many Japanese models consistently ranking at the top of reliability and customer satisfaction surveys.