Hiroshima is a historic city on Japan's western coast, and is known for its Peace Memorial Park and Museum, dedicated to the victims of the atomic bombing.

Dashi, a type of stock made from fish and seaweed, is a key ingredient in many Japanese dishes and is often used to add flavor and umami.

Okonomiyaki, a savory pancake made with various ingredients such as vegetables, meat, and seafood, is a popular Japanese comfort food.