My Hero Academia, created by Kohei Horikoshi in 2014, is a popular manga and anime series that follows the adventures of a young boy with no superpowers who dreams of becoming a hero.
Katsuobushi, a type of dried and smoked tuna that is often used to flavor dishes and is a key ingredient in dashi.
Wagyu beef, a type of high-quality beef that is known for its marbling and tenderness, is a popular ingredient in Japanese cuisine.
