The Japanese spider crab is the largest arthropod in the world, with a leg span of up to 4 meters (13 feet).
Dashi, a type of stock made from fish and seaweed, is a key ingredient in many Japanese dishes and is often used to add flavor and umami.
The Japanese government has implemented various policies and incentives to promote the development and adoption of eco-friendly vehicles, such as tax breaks and subsidies.
