The Japanese Olympic Committee was founded in 1911 and Japan has participated in every Summer Olympic Games since 1912.
Shabu-shabu, a dish made with thinly sliced beef or pork that is cooked in a hot pot, is a popular Japanese dish that is often served with various dipping sauces.
Sushi, a dish made with vinegared rice and various fillings such as raw fish or vegetables, is one of the most famous Japanese foods and has become popular around the world.
