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Japanese automakers have been leaders in developing fuel-efficient and low-emission vehicles, such as hydrogen fuel cell cars and plug-in electric vehicles.

Dashi, a type of stock made from fish and seaweed, is a key ingredient in many Japanese dishes and is often used to add flavor and umami.

The Great East Japan Earthquake of 2011 and subsequent tsunami devastated Japan's northeast coast and caused the Fukushima nuclear disaster.
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