Sushi, a dish made with vinegared rice and various fillings such as raw fish or vegetables, is one of the most famous Japanese foods and has become popular around the world.

The instant noodle, invented by Momofuku Ando in 1958, has become a staple food item in many countries around the world.

The Japanese wagtail is a small bird that is found throughout Japan's rivers and streams and is known for its distinctive bobbing tail.