Tonkatsu, a dish made with breaded and deep-fried pork cutlet, is a popular Japanese dish that is often served with rice and a side of shredded cabbage.

Oita is a city located on the island of Kyushu, and is known for its hot springs, cuisine, and beautiful coastal scenery.

The Heian period, which lasted from the 8th to the 12th century, was a time of great cultural and artistic achievement in Japan.