The Japanese love their Kit Kats, and there are over 300 different flavors available in Japan, including wasabi and soy sauce.

The 1964 Tokyo Olympics marked Japan's re-emergence on the world stage and showcased the country's modernization and technological advancements.

Yakiniku, a dish made with grilled meat and vegetables, is a popular Japanese dish that is often served in restaurants where diners cook the meat themselves at the table.