The Japanese crested ibis, also known as the "toki," is a critically endangered bird that is native to Japan and is considered a symbol of good luck.

Natto, a fermented soybean dish that is known for its strong odor and slimy texture, is a popular Japanese food that is often eaten for breakfast.

Okonomiyaki, a savory pancake made with various ingredients such as vegetables, meat, and seafood, is a popular Japanese comfort food.