The Japanese green pheasant, also known as the "kiji," is the national bird of Japan and is often depicted in Japanese art and folklore.

The Japan Professional Football League, also known as the J.League, was founded in 1992 and has become one of the most successful professional soccer leagues in Asia.

Dashi, a type of stock made from fish and seaweed, is a key ingredient in many Japanese dishes and is often used to add flavor and umami.