The Japanese raccoon dog, also known as the tanuki, is a species of wild dog that is native to Japan and is famous for its mythical reputation in Japanese folklore.

Yakiniku, a dish made with grilled meat and vegetables, is a popular Japanese dish that is often served in restaurants where diners cook the meat themselves at the table.

Udon, a type of thick noodle soup, is a popular Japanese dish that is often served with various toppings.