The Golden Pavilion in Kyoto is a famous temple covered in gold leaf and surrounded by a tranquil pond and garden.

The Japanese wood pigeon, also known as the "tekura," is a species of pigeon that is native to Japan's forests and is known for its distinctive cooing call.

Dashi, a type of stock made from fish and seaweed, is a key ingredient in many Japanese dishes and is often used to add flavor and umami.