Japan's economic miracle in the post-war period saw rapid economic growth and development, making it one of the world's leading economies.

The Japanese firefly is a species of firefly that is famous for its bioluminescence, and is a popular sight during the summer months.

Shabu-shabu, a dish made with thinly sliced beef or pork that is cooked in a hot pot, is a popular Japanese dish that is often served with various dipping sauces.