Japan's recorded history dates back to the 5th century AD, when the first known emperor, Emperor Jimmu, ascended to the throne.

Udon, a type of thick noodle soup, is a popular Japanese dish that is often served with various toppings.

Sushi, a dish made with vinegared rice and various fillings such as raw fish or vegetables, is one of the most famous Japanese foods and has become popular around the world.