Shabu-shabu, a dish made with thinly sliced beef or pork that is cooked in a hot pot, is a popular Japanese dish that is often served with various dipping sauces.

Cherry blossoms, or sakura, are a national symbol of Japan and are celebrated each spring with picnics and festivals.

Toyama is a city located on Japan's western coast, and is known for its beautiful scenery, historic sites, and glass art.