Shabu-shabu, a dish made with thinly sliced beef or pork that is cooked in a hot pot, is a popular Japanese dish that is often served with various dipping sauces.

The instant noodle, invented by Momofuku Ando in 1958, has become a staple food item in many countries around the world.

Karate, another martial art that originated in Japan, has also become a popular sport and is practiced by millions of people around the world.