The Japanese love their Kit Kats, and there are over 300 different flavors available in Japan, including wasabi and soy sauce.

The Hakone Open-Air Museum is a sculpture park located in Hakone, a scenic mountainous region near Tokyo.

Tonkatsu, a dish made with breaded and deep-fried pork cutlet, is a popular Japanese dish that is often served with rice and a side of shredded cabbage.