In Japan, there is a dish called natto, which is fermented soybeans that have a strong smell and slimy texture.

The Shinkansen, or bullet train, is a popular mode of transportation for tourists in Japan, and travels at speeds of up to 320 km/h (200 mph).

Wasabi, a spicy condiment made from a plant similar to horseradish, is often served with sushi and other Japanese dishes.