Karashi, a type of spicy mustard, is often served as a condiment with Japanese dishes such as sushi and grilled meat.

Shabu-shabu, a dish made with thinly sliced beef or pork that is cooked in a hot pot, is a popular Japanese dish that is often served with various dipping sauces.

Nagasaki is a historic city on Japan's western coast, and is known for its role in World War II and its beautiful harbor views.