The Japanese firefly is a species of firefly that is famous for its bioluminescence, and is a popular sight during the summer months.

The Fushimi Inari Shrine in Kyoto is famous for its thousands of vermilion torii gates, which create a stunning tunnel-like effect.

Yakiniku, a dish made with grilled meat and vegetables, is a popular Japanese dish that is often served in restaurants where diners cook the meat themselves at the table.