Nagoya is Japan's fourth-largest city and a major industrial center, with a population of over 9 million people in the greater Nagoya area.

In Japan, there is a game show where contestants have to eat a meal while being interviewed by comedians who are trying to make them laugh.

Dashi, a type of stock made from fish and seaweed, is a key ingredient in many Japanese dishes and is often used to add flavor and umami.