Miso soup, a soup made with fermented soybean paste, is a popular Japanese dish that is often served as a side dish.

Shabu-shabu, a dish made with thinly sliced beef or pork that is cooked in a hot pot, is a popular Japanese dish that is often served with various dipping sauces.

Okayama is a city located on Japan's western coast, and is known for its beautiful gardens, temples, and museums.