The 3D printing technology, developed by Dainippon Screen in the 1980s, has revolutionized manufacturing and made it possible to create complex objects with ease.

Wagyu beef, a type of high-quality beef that is known for its marbling and tenderness, is a popular ingredient in Japanese cuisine.

The Meiji Restoration in the late 19th century saw the overthrow of the Tokugawa shogunate and the modernization of Japan.