Shabu-shabu, a dish made with thinly sliced beef or pork that is cooked in a hot pot, is a popular Japanese dish that is often served with various dipping sauces.
The Shinto religion, which emphasizes the worship of nature and ancestors, is indigenous to Japan and is still practiced by many people today.
In Japan, there is a restaurant where you can catch your own fish and have it cooked for you.