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Natto, a fermented soybean dish that is known for its strong odor and slimy texture, is a popular Japanese food that is often eaten for breakfast.

Wasabi, a spicy condiment made from a plant similar to horseradish, is often served with sushi and other Japanese dishes.

Japan has hosted several major international sporting events, including the 1964 Summer Olympics and the 2002 FIFA World Cup.
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