Wagyu beef, a type of high-quality beef that is known for its marbling and tenderness, is a popular ingredient in Japanese cuisine.

The Heian period, which lasted from the 8th to the 12th century, was a time of great cultural and artistic achievement in Japan.

The Shinkansen, or bullet train, is a popular mode of transportation for tourists in Japan, and travels at speeds of up to 320 km/h (200 mph).