Natto, a fermented soybean dish that is known for its strong odor and slimy texture, is a popular Japanese food that is often eaten for breakfast.

The Gion district in Kyoto is famous for its traditional geisha culture and is a popular destination for tourists who want to experience traditional Japanese hospitality.

The Himeji Castle in Himeji is a UNESCO World Heritage Site and one of the most beautiful and well-preserved castles in Japan.