Japan has hosted several major international sporting events, including the 1964 Summer Olympics and the 2002 FIFA World Cup.

The Japanese green pheasant, also known as the "kiji," is the national bird of Japan and is often depicted in Japanese art and folklore.

Tonkatsu, a dish made with breaded and deep-fried pork cutlet, is a popular Japanese dish that is often served with rice and a side of shredded cabbage.