The Japan Professional Football League, also known as the J.League, was founded in 1992 and has become one of the most successful professional soccer leagues in Asia.

Wagyu beef, a type of high-quality beef that is known for its marbling and tenderness, is a popular ingredient in Japanese cuisine.

The oil crisis of the 1970s had a major impact on Japan's economy, leading to increased focus on energy conservation and alternative sources of energy.