Wagyu beef, a type of high-quality beef that is known for its marbling and tenderness, is a popular ingredient in Japanese cuisine.

Tempura, a dish made with battered and deep-fried seafood or vegetables, is a popular Japanese dish that originated in the 16th century.

The Japanese automotive industry is one of the largest and most advanced in the world, with major players such as Toyota, Honda, Nissan, and Mazda.