The Allied occupation of Japan following World War II brought about major political and social changes, including the drafting of a new constitution and the abolition of the samurai class.

Natto, a fermented soybean dish that is known for its strong odor and slimy texture, is a popular Japanese food that is often eaten for breakfast.

Cherry blossoms, or sakura, are a national symbol of Japan and are celebrated each spring with picnics and festivals.