The Muromachi period, which lasted from the 14th to the 16th century, was a time of great artistic and cultural achievement, including the development of tea ceremony and the Noh theater.

The Japanese macaque, also known as the snow monkey, is the northernmost-living non-human primate and is famous for its habit of bathing in hot springs during the winter.

Rice is a staple of Japanese cuisine and is often served with a variety of dishes.