The airbag, which was co-invented by Yasuzaburo Kobori and Allen K. Breed in the 1980s, has become a standard safety feature in automobiles worldwide.

Soba, a type of thin noodle made from buckwheat flour, is a popular Japanese dish that is often served cold with dipping sauce.

Katsuobushi, a type of dried and smoked tuna that is often used to flavor dishes and is a key ingredient in dashi.