Dashi, a type of stock made from fish and seaweed, is a key ingredient in many Japanese dishes and is often used to add flavor and umami.

The Fushimi Inari Shrine in Kyoto is famous for its thousands of vermilion torii gates, which create a stunning tunnel-like effect.

The Meiji Shrine in Tokyo is dedicated to the Emperor Meiji and is located in a peaceful forested area in the heart of Tokyo.