The Japanese women's national soccer team, also known as the Nadeshiko Japan, won the FIFA Women's World Cup in 2011 and has been a dominant force in women's soccer.

The Japanese tea ceremony, or chanoyu, is a traditional art form that emphasizes mindfulness, harmony, and respect.

Natto, a fermented soybean dish that is known for its strong odor and slimy texture, is a popular Japanese food that is often eaten for breakfast.