The Hakone Ekiden, a long-distance relay race held annually between Tokyo and Hakone, is one of the most prestigious races in Japanese college athletics.

Natto, a fermented soybean dish that is known for its strong odor and slimy texture, is a popular Japanese food that is often eaten for breakfast.

The Shiretoko National Park in Hokkaido is a UNESCO World Heritage Site and a popular destination for wildlife watching, with opportunities to see brown bears and rare bird species.