The Japanese macaque, also known as the snow monkey, is the northernmost-living non-human primate and is famous for its habit of bathing in hot springs during the winter.

The Hakone Ekiden, a long-distance relay race held annually between Tokyo and Hakone, is one of the most prestigious races in Japanese college athletics.

Japanese food is known for its use of umami, a savory taste that is often described as the fifth taste.